Skull Island Tiger Prawns

Price range: $47.00 through $188.00
• Super Colossal, sustainably sourced
• U6 ct., 6.6lbs (~40 prawns per pack)
• Whole prawn, head and tail-on
• Wild-caught in Australia, ships flash-frozen
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Hardshell Clams

Price range: $1.90 through $7.59
• 1 lb vacuum-sealed bag, 17-22 ct
• Wild-caught, pre-cooked, flash-frozen
• Hand-Harvested in Vietnam
• Serve in a soup, or enjoy individually
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Octopus

Price range: $3.20 through $12.80
• Leg portion
• 8oz pack, approximately 3 legs
• Perfect as an unexpected appetizer
• Sustainably fished, wild-caught, pre-cooked, flash-frozen
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Cedar Planks

Price range: $2.00 through $7.99
• 5”x11”, 2-pack
• Western Red Cedar
• Sourced & made in the US
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Filet Mignon

Price range: $16.00 through $64.00
• 10 oz per cut
• Filet Mignon steaks are cut from the tenderloin, known for rich flavor and unmatched tenderness
• Sakura American Wagyu cattle are locally raised in central Ohio and are fed an antibiotic-free, all-vegetarian diet
• Wet-aged and individually vacuum sealed; ships raw and frozen
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New Caledonia Blue Prawns

Price range: $14.70 through $58.79
• 2.2lbs, 10-12 per lb
• Whole Prawn, Head-On
• A rarely seen addition to any cocktail party
• Sustainably farmed, raw, and flash-frozen
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Ahi Tuna Poké Kit

Price range: $2.69 through $10.76
• 10oz Ahi Tuna, sushi-grade
• Wild-caught in the Philippines
• Pre-cut cubes & pre-made dressing
• Contains fish (tuna), soy, wheat, and sesame
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Surf and Turf

Price range: $112.80 through $451.20
• 1 x 36-40oz Tomahawk Ribeye (USDA Choice Graded, Wet-Aged)
• 3lbs x Extra, Extra Large Red King Crab Legs (Wild-Caught, Pre-Cooked)
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Tomahawk Ribeye

Price range: $14.40 through $57.60
• 36-40 oz
• USDA Choice Upper 2/3 Grade
• Our Angus-bred cattle are raised in the Great Plains of the United States, which provides rich grains and results in highly marbled beef.
• Wet-aged and individually vacuum sealed; ships raw and frozen
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Atlantic Salmon Burgers

Price range: $1.95 through $7.80
• Two 5 oz burgers, 10oz pack
• Sustainably USA-farmed
• No antibiotics or added hormones
• Ships flash-frozen
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Surf and Turf

Price range: $107.00 through $428.00
• 2 x 6 oz Classic Wagyu Filet Mignon (Ships raw and frozen)
• 3lbs x Extra, Extra Large Red King Crab Legs (Wild-Caught, Pre-Cooked)
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New York Strip

Price range: $9.60 through $38.40
• 12 oz per cut
• New York Strip Steaks provides the perfect balance of fat-to-meat ratio. This cut is leaner than others, but the USDA Prime grade provides marbling throughout the steak which gives it the perfect balance of tenderness and juicyness.
• These Angus-bred cattle are raised in the Great Plains of the United States, which provides rich grains and results in highly marbled beef.
• Wet-aged and individually vacuum sealed; ships raw and frozen
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