Smoked Sockeye Salmon Candy Strips
Price range: $15.00 through $60.00
Additional Details
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Our wild-caught Smoked Sockeye Salmon Candy Strips are hand-cut and marinated in a brown sugar brine overnight and are then small-batched smoked.
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The slow, small-batch smoke method results in a well-balanced sweet and savory flavor.
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Ingredients include Sockeye salmon, brown sugar, salt, cane sugar, apple juice concentrate, water, malic acid, ascorbic acid, spices, and natural wood smoke.
- Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.
How To Prepare
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To thaw, remove the Smoked Sockeye Salmon Candy Strips from their original packaging, place them in a plastic bag, and thaw them in the refrigerator for 6-8 hours.
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To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). Learn more safe thawing tips here.
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Once thawed, you can enjoy the salmon as it is pre-cooked during the smoking process. However, we recommend waiting until it has reached room temperature for the best taste and texture.
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Our Smoked Sockeye Candy Strips will provide a sweet, yet savory, jerky-like experience. You won’t be able to have just one!
FAQs
Smoked Sockeye Salmon Candy is a type of smoked salmon that is sweetened and often comes in strip or jerky form.
Smoked Sockeye Salmon Candy provides a smokey yet sweet taste. The smoking process brings out a rich, savory salmon flavor, and the added sweeteners enhance create a very balanced profile.
We like to think of Smoked Sockeye Salmon Candy as jerky that can be enjoyed on its own. However, it also makes a great addition to charcuterie boards!
Smoked Sockeye Salmon Candy is made through multiple steps. First, the salmon is wild-caught in the icy waters of Alaska. Once on land, the salmon is processed and is hand-cut into strips. Next, the salmon is marinated in a brown sugar brine overnight, and then small-batched smoked.
Yes! Smoked Sockeye Salmon Candy Strips are fully cooked during the smoking process.
Your Smoked Sockeye Salmon Candy Strips will arrive frozen, and we recommend storing them in the freezer until you plan to enjoy them. When you’re ready to thaw, place them in the refrigerator for 6-8 hours.
All of our products will stay good in the freezer for several months. However, for the best taste and texture, we recommend enjoying them within 2-3 months.
| Select Order Qty | 1.5 lbs (6 Servings), 3 lbs (12 Servings), 4.5 lbs (18 Servings), 6 lbs (24 Servings) |
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13 reviews for Smoked Sockeye Salmon Candy Strips
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John L. (verified owner) –
AWESOME
Michael S. (verified owner) –
Yummy, and all of our friends agree!
Susan H. (verified owner) –
It was great as always.
Kenneth W. (verified owner) –
My first time trying them, I couldn’t believe the flavor was impeccable.
Tiffany (verified owner) –
This is really, really good. My only regret is not getting a larger quantity. If you’re on the fence about buying seafood online, just buy it. I am definitely going to be a repeat customer.
Stephen O. (verified owner) –
We’ve ordered twice now and both times, the service/shipping and products have been outstanding. . We XL crab legs are fantastic, as is the halibut and candied salmon strips!
Thomas I. (verified owner) –
Very tasty and well done
Eric J. (verified owner) –
Perfect appetizer before crab legs!
Dr D. (verified owner) –
These were an absolute hit at my party. I took them and cut them into a little squares and they were gobbled up very quickly.
Herb T. (verified owner) –
Both my sons and grandson said the best smoked salmon they ever had and I agreed
Jim B. (verified owner) –
Ordered Sablefish, Halibut and Candied Salmon. So good! Next order coming soon!
Deborah D. (verified owner) –
If you like salmon, you’ll love this salmon candy and wish you’d ordered more, so just order extra from the start.
Katrina B. (verified owner) –
Can’t wait to try it! Planning on checking online for recipes on great preparations for it.